Wednesday 26 August 2009

6. Keep trying to be vegan

A few years ago, I remember buying a big packet of cheap chicken legs – there were 48 in there, and I remember thinking: “what a massacre – 12 chickens had to die for those”. Ever since that moment (and the moment a day or two later when I realised that chickens have two legs, not four, and so it was therefore 24 chickens that made the sacrifice for me!), I have felt a bit strange about eating meat and have only eaten it a couple of times since then, mostly at people’s houses when I can’t bear to make someone cook a separate dish for me after being so kind as to invite me round. I can’t give up fish though, see number 21 on my list for info!). Since the beginning of the challenge, I have been drinking rice milk and trying to buy non dairy cheese and cream. I have found this extraordinarily difficult and much, much harder than giving up meat. Rice milk is fine in dishes, in cooking and in smoothies, but it’s an acquired taste in tea and coffee. The non dairy cream is fine too, although it feels a bit synthetic. However, I can’t give up butter and much happier with normal cheese, although I did enjoy Quark, the non-diary alternative. I am going to knock this attempt at being vegan on the head now – at least I tried it for a couple of months....

Tuesday 18 August 2009

14. Do more cooking. Have a signature dish that I can make for people

My cooking is legendary. Tales of just how bad it is have spread far and wide, from the time I poisoned my sister with an evil omelette to the occasion when I tried to fry a glass of Japanese Cola in a glass which ended with my housemate trying to tell me off, but laughing too much to be able to do so. So every Monday since this challenge began, I have been allowed into the kitchen to cook something while my partner barks instructions (such as ‘don’t put that in there!’ and ‘how about turning the oven on’. Last night, I made a ricotta and spinach lasagne following a simple recipe from Delia.

(Note - There’s something I should add to my 101 in 1001 list; being so famous that I don’t need my last name any more....)

Anyway.....there were no complaints after dinner and no ill effects so this could be my signature dish. It’s got spinach in it, thereby providing one of your five a day, it’s not got meat in it and it’s got pine nuts in it. What’s not to love?

93. Have someone trust me to look after their dog or child

I now have an inkling of why my friend said she was ill each time I offered to babysit so she and her husband could go out for a romantic meal.....last week was asked by someone to look after their two budgies again after the first time was a lot of fun for birdies and for me. It was so nice to come home to a house with two beautiful blue birds tweeting and going about their business. Anyway, it was all going well until last Wednesday when the two birds seemed to be cosying up to each other a lot in the little house in their cage; they’d not done this before, and I remarked on it to my partner. However, when I got home the next day, there was a fatality. The bigger of the two was lying at the bottom of the cage, so in tears, I called the owner who wasn’t due back until Saturday. Funnily enough, he was about an hour away having decided that three weeks’ holiday was too long. So instead of crying, I then started wondering why the budgie couldn’t have held on for 24 more hours. Anyway, I didn’t enjoy handing over a corpse, nor did I relish the card that they gave me which says: “A big thank you for looking after the bird(s)! Ooops!!” They were very nice about it, saying that 6 years of age is quite old for a budgie, but still.... To make matters even worse, I bought them an orchid to help apologise, which I then realised I had left the price on which now makes it seem that I was only £19 worth of sorry. So I may not achieve this particular item on my challenge list!

Monday 17 August 2009

87. Dry stone walling

I was able to get my 101 in 1001 challenge off to a good start as coincidentally I had booked for us to learn how to build a dry stone wall! This was in the beautiful location of Birchover in Derbyshire where part of the beauty of the surrounding countryside is in fact thanks to the network of drystone wall. Our instructor is very well known in the field (haha field - geddit?)His name is Trevor Wragg and he's an ex British champion drystone waller and has well over 20 years' experience, yet you can see his passion for the subject hasn't flickered at all. He started off by laughing at our gloves which I had frantically bought the day before for 99p a pair at Focus, before giving us an overview of the different types of stones; the foundations, then the builders, middle fill (or hearting) and then the copers on the top.

And so to work. A stretch of wall had falled down, so we extracted the stones and sorted them by type. Our section of the wall looked to be the most difficult since there was a distinct drop on the other side. Beyond the neighbouring field were lots of sheep and a campsite. It was a baking hot day and after shifting about two stones, I was already out of breath. We laboured on, shuffling with stones of various sizes, and checking with Trevor to confirm that they were indeed the types of stones we thought they were. In no time at all, we had laid the foundation for our wall. Then a much-needed tea break from the very nice farmer. After that, we were back to work. Trevor insists on working with sticks and bits of string to measure the height of each level within the wall, although some people use pre-fabricated A-frames. We tied the blue string eight inches above the first layer to ensure our wall was even in height (although it tapers so is wider at the bottom) and also to ensure there are no stones sticking out of the wall ("looking pregnant" as Trevor said). Another layer done here, and I have taken care not to mention that I had already sustained three minor injuries through my stupidity - pinched fingers are the norm here, so while taking a step back every now and then to ensure the wall looks straight from a distance, I checked that the number of fingers was the same as when I started. We kept laying the stones down from each side - boys on one and girls on the other, with the string rising every so often. In no time at all, it was resembling a wall, and looking far better than the other segments of wall completed by similar novice groups. Then a lunch break where we heeded Trevor's warning that if you construct a wall without wearing gloves you can be liable to catch Weil's disease. There can be other nasties in the wall such as hypodermic needles and broken glass - however, in our section of wall, we found a rather more interesting artefact - a gas mask, as well as some old glass bottles containing what appeared to be some sort of old-time sheep medicine. After a not-too-filling lunch - "If you eat too much, you can't bend", the day was flying by, it was now just time for the top layer - the coping stones on the top which complete the wall. These D-shaped stones were heavy and had to be lifted the greatest distance. But how satisfying when complete! Before we left, it was time for some pictures of our handiwork and then a tour of the wall which included a gargoyle from the Norman church which was on the site in years past, a section of wall that popped out easily so people could hide their money in it, and a lead bell and gunpowder container from another section of wall - possibly dating back to the civil war. It was truly a brilliant way of getting up close to history and also of stamping a little bit of immortality onto the Derbyshire countryside.

Friday 14 August 2009

41. Keep sending tastes of home parcel to my lovely Ma

I got the following email from my mum this morning:

....I got your parcel on Saturday, I can’t believe you spent 11 pound sterling to send me some old socks! Joking.
The pile of birthday cards will come in handy. It took me a little while to figure out the brownish lump was in fact fudge- all melted in the intense heat. I am wondering I still can eat it, it seems an awful waste to throw it out. It’s still in the fridge.

Thanks for the parcel again, thank you for thinking of me, lovely thought. But please, no more jam, out of date biscuits, chocolates or fudge.

Mum xx

So, any ideas for lighter English products that won’t go off much appreciated!!!

60. Drive around Silverstone in a car with more than a 1.6 engine

I mention 1.6 in particular because I was involved in a fleet event where I drove a Renault Clio 1.6 around the track, hence the caveat of a bigger engine for my 101 in 1001 challenge. However, I had the opportunity to go back to Silverstone very soon after I'd finishing compiling my 101 in 1001 list. It was for a magnificent Renault summer fleet event which ended up being filmed! http://www.renault.co.uk/corporate/whyrenault/renaultevents.aspx
After briefly meeting former BTCC champion Jason Plato and his Fifth Gear co-host Tim Shaw, we started the day with a couple of driving exercises which included throwing the New Renault Grand Scénic a very, very difficult course and then manoeuvring a Renault Trafic van in a confined space which unleashed my inner white van man....Then – the track bit complete with crash helmet! I started off with another Grand Scénic, except this was an automatic –which was an interesting experience for me! Then whizzed around the track in a Mégane Coupé which was absolutely brilliant. Made me realise just how talented a racing driver and how you have to know the circuit inside out to hammer round at top speed. Then after whizzing round, we did the opposite and drove excessively slowly trying to get the maximum mpg possible out of a Mégane Hatch, still beaming from the track experience!

Thursday 13 August 2009

21. Make sushi at home.

This week I finally got round to doing something with the endless packets of sushi rice that I have bought during those moments of culinary enthusiasm (that get replaced quickly with a fervour for drinking cider). Reading the ingredients, it looked like I needed some mirin and Japanese rice vinegar to make the rice sticky, so I bought that, and then set about making handrolls with avocado, cucumber, cooked fish (as raw fish is usually quite old by the time it makes it to me!) and LOTS of wasabi. The sushi looked a far cry from anything you buy in the shop, but taste-wise went down a treat with OH. I then did my usual trick of seeing just how much wasabi I can take! I never learn my lesson, and this time it ended with me dancing round the living room trying to stomp it out of my nose!

Have finally joined twitter! (As I am a twit ;) )

I am now twittering about my moneysaving (thanks to Martin)! Poorbutrich!

62. Les Miserables (the musical, not a description of us!)

I might have added in the title Les Miserables AFTER I'd seen it! I wanted there to be a West End musical on my list, having seen the Phantom of the Opera, Blood Brothers and The Mousetrap which might be considered the classics of the theatre world! My friend said she had always wanted to see Les Mis, so I took her to see it for her birthday. It totally lived up to expectation. The set, the performances and the action were all absolutely fantastic. What a great thing to see – great singing, acting, even the set design which transformed from city streets to barricades was intelligent and deft. And all immensely watchable – I worried a bit when I heard it was three hours long, but there was so much action, that it just flew by. We were a little worried that there might be a need for lots of tissues, but fortunately, a very thoughtful man a couple of rows in front of us had pre-empted this and his phone rang during the emotional last scene. And again. And again. So tissue count: 3.

Wednesday 12 August 2009

15. Done! University Challenge!

Da da, da da da da da da da, da da da da da da da lala la!
I have loved this programme since I was little (in the days when it was hosted by Bamber Gascoigne!) As TV becomes noticeably more shallow, my favourite programme has remained a constant and has retained its high standards. I watch it, never failing to be amazed by just how intelligent and quick-thinking the contestants are. I also think Jeremy Paxman is a national treasure; not only a proper journalist but clearly knows the answers to most of the questions! And what questions, to read them out at high speed is amazing! Anyone, one Tuesday morning after watching UC the night before, I emailed the producers of UC to tell them how much I enjoyed it and almost instantly received a reply putting me on the mailing list. Not long after that, my dad and I travelled up to Manchester to be in the audience which was a wonderful experience, walking down the corridors of Granada, past pictures of the stars of Coronation Street and plaques to characters such as the late Alf Ramsay and Ena Sharples. We watched two episodes being filmed; again, once you’re in the studio you see first-hand just how lightning quick you have to be on the buzzer. A great experience and have been watching the programme even more closely than usual trying to spot ourselves in the audience!

Poorbutrich 101

Hello and welcome! Many thanks for stopping by!
This is my blog to keep a record of the 101 challenges in 1001 days as inspired by The Simple Dollar and also the forum of MSE.
It took me a while to put the list together, which was an eye opener in itself. I was quite pleased to see that I had done quite a few of things I wanted to; from silly things such as zorbing, climbing Mount Fuji, meeting members of my favourite band, going on a quiz show on TV, to doing other longer-term things such as living in various countries abroad, setting up my own business and training in the career I'd had my heart set on as a child (and then leaving this career after two years!).

Each of the items must be completed by 20th November 2011 (although I hit the "go" button on the stopwatch before I had even finished the list!

1. Learn to ride a motorbike
2. Keep going scuba diving
3. Fix roller blades
4. Go to a roller blade event
5. sell roller blades
6. Take OH horse riding
7. Buy a house
8. Learn more patience
9. Stop making jokes
10. Learn to sleep better
11. Do a charity challenge
12. Step up volunteering
13. Do more freelancing
14. Do more cooking. Have a signature dish that I can make for people.
15. Watch University Challenge being filmed!
16. Keep trying to be vegan.
17. Smarten up the campervan
18. Make more friends - I keep losing mine to motherhood :(
19. Find the job/business that will inspire me
20. Read all of the books on the BBC’s 100 Greatest Books list and donate £1 to the Alzheimer’s Society for each unread title at the end of the challenge!
http://www.bbc.co.uk/arts/bigread/top100.shtml
21. Make sushi at home
22. Throw a really memorable party
23. Take a hot air balloon flight
24. And a sky dive! Doesn't matter if it's a tandem!
25. Go to south America
26. Volunteer in Africa for a temporary placement
27. Try harder with novel/short story
28. Buy something at an auction (ebay doesn't count!)
29. Hire a classic convertible for a sunset drive
30. Get fit again
31. Have saved £20,000
32. Make chutney or marmalade – from homegrown or hedgerow supplies.
33. Remember to drink Chinese green tea more often
34. Do some sort of watersport - water skiing, bodyboarding - ANYTHING!
35. Resurrect my conversation ability in three different languages
36. A charity walk or run - not the Race for Life
37. Investigate green grants for making our own electricity.
38. Use rainwater etc Wood burning stove.
39. Create a PBR – not a baby, but an award of some sort.
40. Gain confidence with public speaking. Go on a course if necessary!
41. Keep sending tastes of home parcel to my lovely Ma
42. Get rid of some of the rubbish in the house and replace it with flowers!
43. Continue to eat a proper healthy breakfast before I leave the house.
44. Have matching sheets and towels
45. Visit River Cottage
46. Be an extra in a TV series or film
47. Actually make it to May Morning in Oxford!
48. Become a finalist in the World Nettle Eating Championships.
49. Go to a festival abroad
50. Keep chickens
51. Buy new sofa
52. Sell one of OH’s paintings and get him commissioning drawings
53. Have an English student
54. Become a homestay mother
55. Try surfing (not couch or web!)
56. Stay in a tepee at a festival
57. Abseiling
58. Develop charity idea
59. Sort out memorial bench for relatives
60. Drive around Silverstone in a car with more than a 1.6 engine
61. Get another campervan
62. See a West End Classic such as Les Miserables.
63. Make a truly great friend
64. Watch the Eurovision song concert live
65. See a couple of operas
66. Walking holiday
67. Cycle from one end of Kennet and Avon canal to the other
68. Buy a tandem bike
69. Punting
70. Try real tennis
71. Ride a camel
72. More wild swimming (as it’s £4.30 per swim at the swimming pool!)
73. See the Northern Lights
74. Sponsoring a little girl in India.
75. Invite people round for tea
76. Learn more about trees, plants and wildlife
77. Pier-to-pier swim for charity
78. Clear out my parents’ garage
79. Improve my presentation skills
80. Do an Open University qualification
81. Do a mini triathlon
82. Consider fostering/adoption
83. Go on a cycling holiday
84. Try a raw food diet
85. Get private clients for PR (including music!)
86. Have someone tell me that I inspire them
87. Learn how to build a drystone wall
88. Do something great in the field of recycling
89. Have my own side business
90. Have more articles published
91. Become a mystery shopper
92. Become a member of the National Trust
93. Have someone trust me to look after their dog or child
94. Look into franchise opportunities
95. Sort out home office
96. Become more adept at refurbishing furniture
97. Some sort of proof reading course/service
98. Fix ipod
99. Create summary of myself so I become better at selling myself
100. Some sort of motoring rally
101. Win something in the competitions I enter!